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Wednesday, May 7, 2014

Lichens As Food

Here's an article about how lichens are a trendy new food item!
http://www.independent.co.uk/life-style/food-and-drink/features/lichen-is-the-surprise-new-ingredient-on-finedining-menus-thanks-to-our-love-of-scandinavian-and-indian-cuisines-9268419.html
Posted by Dr. Brendan Hodkinson at 7:32 AM 0 comments
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About Me

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Dr. Brendan Hodkinson
Spring House, PA, United States

Scientist, Computational Biology, Oncology Translational Research
Janssen R&D (Johnson & Johnson)

Interests: Computational Biology, Bioinformatics, Immuno-Oncology, Genomics, Molecular Diversity

Portions of this blog are based upon work supported by the National Science Foundation (NSF) and the National Institutes of Health (NIH) under grants specified in the individual posts. Any opinions, findings and conclusions or recommendations expressed in this material are those of the author and do not necessarily reflect the views of the NSF or NIH.
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